I've been enjoying the food here a bit too much. I started going to the gym the past couple of days in order to go back to "normal" size before heading back home =P
A fun dish we had over the weekend was a "shish-kebab" meal that came with the most flavor-ful spices. And a favorite of mine here in China is their "gobaro" which is like "tangsuyook", but a lot stronger in the "sweet-n-sour" department and a lot meatier too.
I can now add China to the countries where I enjoy every meal. So far it's been Italy and Thailand (and I'm pretty sure I can put Greece in that list, but I haven't been there yet!). I'm usually not a big food fan ... I'm more of a "eat-to-live" more than a "live-to-eat" kind of guy, but when I'm in these countries, I can't wait till the next meal =P
Take care all and please continue sending prayers this way. It's going to be a full weekend with some great activities planned with the kids and students in this area.
By Secret Garden